MENU

Swiss Chard

स्वीस चार्ड / सिम्ले साग (Simle Saag)
📖 Beta vulgaris subsp. cicla L.
Verified Agricultural Data (NARC) Leafy Greens 📅 Bhadra (भाद्र) – Falgun (फागुन) 🌡️ 10–25°C ⚗️ pH 6.0–7.0 ⏱️ 45-55 days
Growing Season & Schedule
🌱
Recommended Growing Window: Bhadra (भाद्र) – Falgun (फागुन)

Swiss chard begins leaf harvesting 45 to 60 days after sowing and can be continuously harvested for 8 to 12 months by cutting outer leaves. Tolerates both light frost and summer heat.

Description & Overview
Hardy biennial leafy green vegetable capable of withstanding both cold winter frosts and moderate summer heat, providing continuous cut-and-come-again harvest.
Details & Agronomic Insights
🌟 Positive Attributes & Health Benefits

Loaded with Vitamin K, Vitamin A, Vitamin C, magnesium, syringic acid, and betalain pigments. Helps regulate blood sugar, promotes heart health, and enhances bone calcification.

⚠️ Precautions & Adverse Notes

Contains oxalates; kidney stone patients should cook or blanch the leaves and discard the cooking water.

🐛 Major Diseases & Pests

Cercospora Leaf Spot, Downy Mildew, Aphids, and Slugs/Snails during wet periods.

💊 Disease & Pest Solutions
  • Harvest outer leaves regularly to encourage airflow and new central growth.
  • Spray Copper Oxychloride (2 g/L) for leaf spot control.
  • Use beer traps or organic iron phosphate pellets around bed borders against slugs.
🧪 Fertilizer & Nutrition Recommendations

Apply 15-20 tons compost/ha. NPK: 70:40:50 kg/ha. Apply 15 kg N/ha every month following extensive leaf harvests.

Planting & Cultivation Guide
🌱 Planting Method Direct Seeding
📏 Seed Depth 2.0 cm
↔️ Seed Spacing 30.0 cm
📐 Row Spacing 60.0 cm
🪱 Soil Type Well-drained fertile loam
💧 Water Requirement Medium (450-600 mm, regular watering)
☀️ Sunlight 5-7 hours sun
🧪 NPK Dose 100:60:40 NPK kg/ha
Climate & Altitude Requirements
⛰️ Altitude Range 100–2000 m
🗺️ Suitable Regions Terai, Mid-Hills
🌡️ Temperature Range 10–25°C
⚗️ Optimal pH 6.0–7.0
Harvest Information & Yield
⏱️ Maturity Days 45-55 days
📦 Expected Yield 15 - 25 t/ha
🔍 Harvest Indicators:

Harvest when crop reaches optimal market maturity and full color

Seasonal Calendar — रोप्ने पात्रो
Activity / कार्य Start Month (BS) End Month (BS) Region / क्षेत्र Gregorian Window
🌱 Sowing असोज (Ashwin) कार्तिक (Kartik) All Nepal September - November
🌾 Harvesting मंसिर (Mangsir) माघ (Magh) All Nepal November - January
Quick Reference
Verified
🌱 Method Direct Seeding
📅 Season Bhadra (भाद्र) – Falgun (फागुन)
⏱️ Matures 45-55 days
💧 Water Medium (450-600 mm, regular watering)
☀️ Sunlight 5-7 hours sun
🪱 Soil Well-drained fertile loam
🗺️ Regions Terai, Mid-Hills
🌡️ Temp 10–25°C
⚗️ pH 6.0–7.0
📏 Depth 2.0 cm
📦 Yield 15 - 25 t/ha
← Back to Crop Catalog
AgroMitra Assistant
Online & Ready
Tap to talk
Tap to talk
Ask me anything about eSanshar services
Microphone Required

To use the voice call feature, please allow microphone access in your browser settings. You can still type your message below and I'll reply in text.

Hello! I'm here to help. You can type your question below or allow microphone to use voice.