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Taro / Colocasia

पिँडालु (Pindalu)
📖 Colocasia esculenta (L.) Schott
Verified Agricultural Data (NARC) Root & Tuber Crops 📅 Falgun (फागुन) – Mangsir (मंसिर) 🌡️ 20–35°C ⚗️ pH 5.5–6.5 ⏱️ 180-210 days
Growing Season & Schedule
🌱
Recommended Growing Window: Falgun (फागुन) – Mangsir (मंसिर)

Taro takes 150 to 180 days to mature corms. Corms planted in Chaitra-Baisakh and harvested in Ashwin-Kartik across Nepal. Grows well in moist soils and semi-shade.

Description & Overview
Ancient starchy root and staple tuber crop of Nepal. Highly resilient to monsoon flooding. Both central corms and tender leaf stalks (गाभा - Gaava) are celebrated culinary ingredients across hill communities.
Details & Agronomic Insights
🌟 Positive Attributes & Health Benefits

High in complex carbohydrates, resistant starch, dietary fiber, Vitamin E, Vitamin B6, and potassium. Provides steady sustained energy and supports colon health.

⚠️ Precautions & Adverse Notes

Raw corms and leaves contain needle-sharp calcium oxalate raphide crystals causing severe throat scratching and itchiness; MUST always be cooked or boiled thoroughly with lemon/tamarind.

🐛 Major Diseases & Pests

Taro Leaf Blight (Phytophthora colocasiae), Corm Rot, and Dasheen Mosaic Virus.

💊 Disease & Pest Solutions
  • Spray Metalaxyl + Mancozeb (2 g/L) or Copper Hydroxide (2.5 g/L) if circular water-soaked leaf spots appear.
  • Use healthy, non-punctured seed corms and practice earthing up twice during the season.
  • Avoid continuous monoculture in poorly drained depressions.
🧪 Fertilizer & Nutrition Recommendations

Apply 15-20 tons FYM/ha. NPK: 80:40:80 kg/ha. High potassium promotes healthy starch accumulation and large corm size.

Planting & Cultivation Guide
🌱 Planting Method Tuber Cutting
📏 Seed Depth 7.0 cm
↔️ Seed Spacing 45.0 cm
📐 Row Spacing 60.0 cm
🪱 Soil Type Moist, humus-rich alluvial soils with high water table tolerance
💧 Water Requirement High (800-1200 mm, moisture-loving)
☀️ Sunlight Partial Sun to Full Sun (5-7 hours)
🧪 NPK Dose 80:50:80 NPK kg/ha + 15 t/ha FYM
Climate & Altitude Requirements
⛰️ Altitude Range 200–1800 m
🗺️ Suitable Regions Terai, Inner Terai, Mid-Hills
🌡️ Temperature Range 20–35°C
⚗️ Optimal pH 5.5–6.5
Harvest Information & Yield
⏱️ Maturity Days 180-210 days
📦 Expected Yield 15 - 25 t/ha
🔍 Harvest Indicators:

Lower leaves dry and turn yellow; main corm reaches full size in late autumn

Seasonal Calendar — रोप्ने पात्रो
Activity / कार्य Start Month (BS) End Month (BS) Region / क्षेत्र Gregorian Window
🌾 Harvesting कार्तिक (Kartik) मंसिर (Mangsir) Mid-Hills (मध्यपहाड) October - November
🌱 Sowing फागुन (Falgun) चैत (Chaitra) Mid-Hills (मध्यपहाड) February - March
Quick Reference
Verified
🌱 Method Tuber Cutting
📅 Season Falgun (फागुन) – Mangsir (मंसिर)
⏱️ Matures 180-210 days
💧 Water High (800-1200 mm, moisture-loving)
☀️ Sunlight Partial Sun to Full Sun (5-7 hours)
🪱 Soil Moist, humus-rich alluvial soils with high water table tolerance
🗺️ Regions Terai, Inner Terai, Mid-Hills
🌡️ Temp 20–35°C
⚗️ pH 5.5–6.5
📏 Depth 7.0 cm
📦 Yield 15 - 25 t/ha
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